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Our Lead Instructor
 Brigadier General U.S. Army (Hon.) Ken Kuscher is a Certified Serv Safe instructor. Ken Kuscher has over 35 years of hands on operational experience. He has been in your shoes. In addition, he has extensive teaching experience at the college level.
 
Career Highlights
  • Director of operations for the National Restaurant Association- 5 years.
  • Owner operator Koki Foods Group in Metro D.C. Operated the Food Service at the Department of Health and human Service and U.S. Army material command-over 20 years
  • Appointed U.S. Army Evaluator for the 2008 Philip A. Connelly Award Program.

Academic

  • Cornell University Hotel School Lecturer
  • Florida Atlantic University Adjunct Professor
Degrees

· B.S. Cornell University - Hotel School
· B.B.A. Hofstra University
· M.B.A. Inter-American University P.R.

Brigadier General U.S. Army (Hon.) Ken Kuscher will be your Trainer

 
 
Professional
Food Manager
Certification
 

For More Information
Call (561)369-2622

Immediate Response
Call Cell (561)703-7196

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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